Fresh pasta takes a recipe to a whole new level, absorbing the sauce much better than dried pasta, and, of course, impressing your friends beyond belief!
This pastry dough could not be easier to make. (Recipe for savory puff pastry dough as well)
If my family is being unusually nice to me, I know they want me to make deep-dish pizza. This pizza dough recipe never lets me down. The olive oil gives the crust a nice crunch without drying it out.